WHICH C FOR ME?
Wholesale Nutrition offers several forms of vitamin C
from which the consumer must choose one or more to
suit his particular requirements. We'll just list the
different forms, their 1995 prices per gram, and
discuss their pros and cons. All prices include
shipping/handling to USA & Canada. (1 gram = 1000 mg)
(By crystals, we mean a fine crystaline powder which will dissolve in water.)
Quickie-Clickie (tm) Cross Reference
Or simply scroll down to read them all.)
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At 2.5 cents/gram, this form
is most economical. These pure crystals have either a
nice tart taste, or a sour taste, depending on the
palate. Being 100% vitamin C, ascorbic acid crystals
are the most concentrated form of the vitamin (about
4 grams per level teaspoon). They go well with orange
juice, apple juice, and lemonade, but if you're
trying to cut corners, you may be using a nickel's
worth of juice just to take a penny's worth of our
vitamin C. These crystals can be put into a salt
shaker and used as a lemon substitute and sprinkled
in tea or on fish. Ascorbic acid crystals are also
used for maintaining the fresh appearance of fruits
and meats and in canning and preserving (1 or 2 grams
per jar). Some persons with sensitive stomachs
dislike the acidity, while others take a few grams at
once to kill heartburn.
- (4.0 cents/gram) These are
convenient in that they can be kept handy in purse,
car, or bedside, and, at 500 mg per tablet, one's
intake is easily monitored. All tablets must contain
excipients such as binders and lubricants. We use a
non-nutritive cellulose binder to hold the tablet
together, and a very small amount of a common edible
fat (stearic acid) as our lubricant (so tablets won't
stick in the tableting machine). We of course add no
sugars, colors, artificial sweeteners, or any other
undesirable ingredients. Ascorbic acid tablets are
not meant as a source of megadoses of vitamin C since
dozens of tablets per day would introduce excessive
amounts of excipients into the body to which some
persons may be sensitive. These tablets should never
be chewed as tooth enamel damage can occur over the
years. And an unchewed tablet might cause some
temporary local irritation to a sensitive stomach
wall until the tablet finally breaks up.
- (3.1 cents per gram of C)
are used to avoid the acidity of ascorbic acid by
sensitive persons. Many like the slightly salty taste
as a substitute for table salt. Its sodium content
(131 mg per gram of C) may be objectionable to those
with hypertension or water retention problems. But
this form is used in intravenous drips where dozens
of grams/day of sodium don't seem to be a problem.
Recent research indicates that only sodium chloride
(table salt) may be the culprit. Anyway, sodium is a
necessary ingredient for the body and a sodium-free
diet is not recommended. Sodium ascorbate can be
added to many foods such as milk and soup without
affecting taste. It's also used as a sugar-free,
additive-free, substitute for toothpaste (brush and
swallow) for double use of your sodium ascorbate
crystals (never use ascorbic ACID on teeth). Since
sodium ascorbate is usually used for vitamin C
megadoses, we don't offer a tablet form since a large
excipient intake would result.
- (4.4 cents per gram of
vitamin C) are preferred, despite the bitter taste,
as the best source of easily absorbable calcium, as
well as vitamin C. It contains NO sodium AND is
NON-acid. It is also a good toothpaste substitute,
leaving a refreshing and astringent feeling in the
mouth (see previous paragraph). Calcium ascorbate
should NOT be your sole source of megadose C or a
calcium overload may result. About 10 grams per day
will supply the RDA (1 gram) of calcium for an adult.
-
(8.6 cents per gram) may be the
only way to get vitamin C down the kids. A nice tart
taste, the convenience of tablets, and only very
slightly acid. These chewables contain rose hips,
acerola, and citrus bioflavonoids (the benefits of
which are still controversial). Because sodium
ascorbate is used to keep down the acidity, so as not
to affect tooth enamel, each tablet contains 23 mg of
sodium (plus 250 mg of C). The excipients are the
same as in the Ascorbic Acid Tablets, except we added
a natural citrus flavor, and sorbitol, a non-sugar
natural sweetener.
-
At just 4.1 cents per gram of
vitamin C, C-Salts is probably the best all-round
value. (ANDREW WEIL, MD, in his book "Natural Health,
Natural Medicine", said: "THE BEST FORM OF VITAMIN C
I HAVE FOUND IS CALLED C-SALTS .... MADE BY WHOLESALE
NUTRITION" - a testimonial par excellence!) When a
rounded teaspoon is added to just 1/8 glass of cold
water, a good-tasting, effervescent drink is obtained
containing 4 grams of vitamin C plus 14% of your RDA
of potassium, calcium, magnesium, and zinc, all as
their ascorbates. Of Vitamin C's acidity, over 90% is
neutralized - and there is NO sodium. And absolutely
NO excipients, either. C-Salts can go flat if left
open a few times. Its C-content, though, will not be
affected. Avoid moist spoons and splashing, and
always put the cap right back on after using. Taste
variations will occur from batch to batch since we
add no coverup flavors.
Click for more Info on C Salts
- (6.1 cents/gram of C) A rounded
teaspoon into just an ounce of water gives you a fine
tasting, effervescent Potassium Ascorbate drink
containing 700 mg of potassium and 4 grams of
vitamin C, and that's all! Dr Cathcart says it makes
a good substitute for the potassium chloride pre-
scribed for heart patients. DON'T make this product
your only source of vitamin C since 20 drinks/day
(1/2 bottle) can be fatal to an adult! If you plan
taking over two rounded TEAspoons per day, please
consult your doctor, especially if you have kidney
problems. Unfortunately, Potassium Ascorbate is tasty
as well as deadly - so keep it away from the kids and
the unthinking! Remember Murphy's law: If it can
happen, it will! Potassium Ascorbate is also humidity
sensitive. See the previous paragraph on C-Salts.
- (5.5 cents/gram of C) A rounded
teaspoon into 1 oz. of water results in a slightly
effervescent Magnesium Ascorbate drink with 170 mg of
magnesium, 4 mg of B6, and 3 grams of C.
- At 27 cents/gram of vitamin C,
this is the most expensive source of C (200 grams of
Ascorbyl Palmitate is equivalent to 85 grams of pure
vitamin C). This is the fat (oil) soluble form of C
and is used as an antioxidant and preservative in
foods, vitamins, drugs and cosmetics. Ascorbyl Palm-
itate acts synergistically with other antioxidants
such as vitamin E. Its antioxidant activity is pro-
portional to its use level, even when exceeding its
solubility. There is no restriction on the use level
of ascorbyl palmitate as a food preservative. Other
antioxidants are limited to .02% of the fat content.
Copyright (C) 1995, Wholesale Nutrition
(USA, PR, VI, and Canada)
Credit Card Phone Orders Welcome!
Fax: 408-867-6236
Foreign: 408-871-9519
P. O. Box 3345
Saratoga, California 95070-1345
E-Mail: wn@nutri.com
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